Vegan Truffled Mac & Cheese (16 oz)
Plant Craft Kitchen
Creamy vegan cheese sauce with tender pasta, mushrooms, kale and cherry tomato. Garnished with walnut parmesan and basil! Prepared by Rachel Carr of Plant Craft Kitchen.
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Local Grown within 200 miles of STL. |
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Small-Batch Artisanal and hand-crafted. |
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Vegan Does not contain or use animal products. |
Pasta, Alfredo sauce (cashews, water, vinegar, nutritional yeast, garlic, lemon juice, sea salt, mustard), mushrooms, baby kale, cherry tomato, walnut parmesan (walnuts, nutritional yeast, sea salt), basil, olive oil, truffle oil
Creamy vegan cheese sauce with tender pasta, mushrooms, kale and cherry tomato. Garnished with walnut parmesan and basil! Prepared by Rachel Carr of Plant Craft Kitchen.
