Turkey Mole (16 oz)
Field to Fire
Buttonwood Farm ground turkey with a complex sauce of ground dried chili, tomato, mexican chocolate, dried fruit, dried nuts, and warm spices. Great served with rice... Prepared by the critically acclaimed STL chef: Michael Miller.
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Local Grown within 200 miles of STL. |
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Small-Batch Artisanal and hand-crafted. |
Ground Turkey, Dried Chili, Tomato, Onion, Garlic, Corn Tortilla, Oat, Walnut, Sesame Seed, Chocolate, Riasin, Almond, Spice, Vinegar, Olive Oil, Molasses, and Salt
Buttonwood Farm ground turkey with a complex sauce of ground dried chili, tomato, mexican chocolate, dried fruit, dried nuts, and warm spices. Great served with rice... Prepared by the critically acclaimed STL chef: Michael Miller.
