Use code "FARMFRESH" for $10 off your first order

Tom Kha (16 oz)

Field to Fire Field to Fire
Tom Kha (16 oz)

Michael Miller's Tom Kha is a Thai style coconut milk and mushroom soup made using locally cultivated mushrooms from Ozark Forest Mushrooms. This savory and creamy dish has notes of lemongrass, thai basil, ginger, and a touch of fresno chili heat. Best served over steamed rice....Prepared by the critically acclaimed STL chef: Michael Miller.

Local

Grown within 200 miles of STL.

Small-Batch

Artisanal and hand-crafted.

$10.99
This option is currently sold out.
This option is currently unavailable.

Michael Miller's Tom Kha is a Thai style coconut milk and mushroom soup made using locally cultivated mushrooms from Ozark Forest Mushrooms. This savory and creamy dish has notes of lemongrass, thai basil, ginger, and a touch of fresno chili heat. Best served over steamed rice....Prepared by the critically acclaimed STL chef: Michael Miller.

Your Cart

Your cart is currently empty.
Click here to continue shopping.