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Salame, Veneto Venetian Style (6 oz)

Salume Beddu Salume Beddu
Salame, Veneto Venetian Style (6 oz)

"A lean, Venetian style salame made with a host of Eastern spices including cinnamon, cardamom, ginger, black pepper, and more." Salume Beddu is a small artisanal cured meat shop that makes their products from the finest hormone-free, heritage breed pork. Each salame is crafted with care and slow-cured to produce traditional tastes with a New World twist.

No Antibiotics or Hormones

No sub-therapeutic or non-therapeutic antibiotics or hormones were used.

Local

Grown within 200 miles of STL.

Small-Batch

Artisanal and hand-crafted.

Pork, Pork Fat, Salt, Wine, Spices, Dextrose, Water, Garlic, Sodium Nitrite, Sodium Nitrate, and Lactic Acid Starter Culture
$8.99
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"A lean, Venetian style salame made with a host of Eastern spices including cinnamon, cardamom, ginger, black pepper, and more." Salume Beddu is a small artisanal cured meat shop that makes their products from the finest hormone-free, heritage breed pork. Each salame is crafted with care and slow-cured to produce traditional tastes with a New World twist.

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