Salame, Veneto Venetian Style (6 oz)
"A lean, Venetian style salame made with a host of Eastern spices including cinnamon, cardamom, ginger, black pepper, and more." Salume Beddu is a small artisanal cured meat shop that makes their products from the finest hormone-free, heritage breed pork. Each salame is crafted with care and slow-cured to produce traditional tastes with a New World twist.
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No Antibiotics or Hormones No sub-therapeutic or non-therapeutic antibiotics or hormones were used. |
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Local Grown within 200 miles of STL. |
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Small-Batch Artisanal and hand-crafted. |
"A lean, Venetian style salame made with a host of Eastern spices including cinnamon, cardamom, ginger, black pepper, and more." Salume Beddu is a small artisanal cured meat shop that makes their products from the finest hormone-free, heritage breed pork. Each salame is crafted with care and slow-cured to produce traditional tastes with a New World twist.
