Salame, Calabrese Calabrian Style (6 oz)
"Calabrian style salame is spicy and bold-flavored with dried chiles, smoked paprika, coriander, wine and garlic." Salume Beddu is a small artisanal cured meat shop that makes their products from the finest hormone-free, heritage breed pork. Each salame is crafted with care and slow-cured to produce traditional tastes with a New World twist.
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No Antibiotics or Hormones No sub-therapeutic or non-therapeutic antibiotics or hormones were used. |
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Local Grown within 200 miles of STL. |
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Small-Batch Artisanal and hand-crafted. |
"Calabrian style salame is spicy and bold-flavored with dried chiles, smoked paprika, coriander, wine and garlic." Salume Beddu is a small artisanal cured meat shop that makes their products from the finest hormone-free, heritage breed pork. Each salame is crafted with care and slow-cured to produce traditional tastes with a New World twist.
