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Moo Goo Gai Pan (16 oz)

Field to Fire Field to Fire
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Rich and savory stir fry made with Buttonwood chicken and roasted mushrooms. Also contains crunchy water chestnuts and baby corn, yielding a nice texture contrast. Serve with steamed rice or cauliflower rice.

 

Instructions for use: We recommend thawing. Once thawed, place in the microwave for 2-3 minutes in the microwave (take out and stir every minute).

Local

Grown within 200 miles of STL.

Small-Batch

Artisanal and hand-crafted.

Chicken, Mushroom, Corn, Water Chestnut, Garlic, Ginger, Chili, Soy Sauce, Rice Wine, Sesame Oil, Corn Starch, Szechuan Pepper, Onion, Hoisin Sauce, Oyster Sauce, Sugar, and Salt
$12.00
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Rich and savory stir fry made with Buttonwood chicken and roasted mushrooms. Also contains crunchy water chestnuts and baby corn, yielding a nice texture contrast. Serve with steamed rice or cauliflower rice.

 

Instructions for use: We recommend thawing. Once thawed, place in the microwave for 2-3 minutes in the microwave (take out and stir every minute).

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