Lamb, Frenched Rack (approx. 0.5 lbs)

Daniel Troyer Daniel Troyer
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Frenched rack of lamb is when the fat and meat is carved off the bones, which makes for a prettier presentation. Trust us, you will love every bite of this ultra-tender cut.

$12.00
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Frenched rack of lamb is when the fat and meat is carved off the bones, which makes for a prettier presentation. Trust us, you will love every bite of this ultra-tender cut.

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