Eggplant, Turkish Orange (1 lb)
Integrated Pest Management
Prioritize natural methods of pest prevention
Turkish eggplants, botanically classified as Solanum aethiopicum, are members of the Solanaceae, or nightshade family, which includes potatoes and tomatoes. Turkish eggplants are best suited for cooked applications such as grilling, sautéing, baking, frying, pureeing, stewing, and pickling.