Cheese, Garlic Dill Curds (10 oz)
Hemme Brothers Creamery
Being humble Midwesterners, the Hemme Brothers don't like too brag about the fact that these garlic cheese curds won a 2nd place prize at the American Cheese Society's convention. That's why it's our job to brag for them!
|
Pasture-Raised Raised on open pasture with space to roam and forage. |
|
Local Grown within 200 miles of STL. |
|
Small-Batch Artisanal and hand-crafted. |
Pasteurized Milk, Garlic Dill Seasoning, Salt, Cultures, and Vegetable Rennet
Being humble Midwesterners, the Hemme Brothers don't like too brag about the fact that these garlic cheese curds won a 2nd place prize at the American Cheese Society's convention. That's why it's our job to brag for them!
