Bread, Lithuanian Potato (1/2 loaf)
Bread & Butter
Grated potato makes the crumb of this loaf tight and creamy, which might make you want to eat slice after slice. It's baked on cabbage leaves that infuse and envelope the bread. Try with charcuterie, meats, stews, or butter and cheese. Made with all organic ingredients and freshly ground whole-grain flour.
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Local Grown within 200 miles of STL. |
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Small-Batch Artisanal and hand-crafted. |
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Baked to Order Baked the morning of your delivery. |
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Vegan Does not contain or use animal products. |
Organic Rye Flour, Water, Sea Salt, Organic Potato, Organic Cabbage, and Rye Sourdough Culture
Grated potato makes the crumb of this loaf tight and creamy, which might make you want to eat slice after slice. It's baked on cabbage leaves that infuse and envelope the bread. Try with charcuterie, meats, stews, or butter and cheese. Made with all organic ingredients and freshly ground whole-grain flour.
