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Our Story
Two Men and a Garden started in 2006 when we (the founders) decided to merge our backyard gardens. Soon we had more produce than we could give away to family and friends, so we perfected some awesome salsa and pickle recipes. We sold our first jar of salsa to a local store in the summer of 2010. Tens of thousands of jars later, Two Men and a Garden has outgrown the backyard garden. Thankfully, we’ve teamed up with several local farmers and distributors who supply us with top quality, fresh produce. It’s much more work than Two Men can handle, so we’ve compiled a fun and talented team that promise to make every batch of their wholesome salsa and pickles with love!
Our Philosophy
An insistence on making small batches with seasonally available, locally grown ingredients and organic tomatoes is what makes Two Men and a Garden products unique and delicious. No two jars are quite the same – “Every Jar’s a Star!”

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