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Our Story
"Seven years ago, my obsession with sourdough began, and diligently fed my sourdough starter, whom we have named "Moses", twice a day. I started baking several loaves of bread per week. During this odyssey I perfected the art of baking sourdough bread. Mr. Meowski’s is a robust bakery that crafts freshly baked sourdough bread, croissants, and more to be taken directly from oven-to-table every day."
Our Practices
"Amazingly, there are only three ingredients to our bread. Water, flour, and salt. My personally cultivated sourdough starter, and lots of time, transform these three simple ingredients into a crusty, chewy, open crumbed, delightful loaf of bread that pairs perfectly with soups, salads, toast for breakfast, and even the humble grilled cheese. So, I humbly ask you again. Where can you find sourdough bread that is baked fresh daily and immediately ready for your kitchen table. The answer is Mr. Meowski's."

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